Ghanaian cooking, done properly

The counter

Delicious Eats started as a family counter at 21A Fore Street in Wellington, Somerset, and that counter is still the heart of it. Every dish is cooked to order on our two-week rota mornings, packed by hand the same day, and either driven out locally, posted chilled by courier, or collected from the counter. Jollof rice, waakye, banku with okra and pepper, light soup with fufu, meat pies, proper shito — the full menu is always on the site, and live stock tracking means you can see exactly what is on today.

Who it's for

Anyone who loves Ghanaian and West African food: Ghanaians living in the UK who miss a proper home-cooked meal, adventurous food lovers discovering the cuisine for the first time, and event planners who need catering for weddings, parties and gatherings. Members get the extras — order tracking, Subscribe & Save, gift vouchers, referral rewards and a personal Delicious Card balance.

Why it tastes like home

Because it is home cooking. The same recipes the family cooks at home, scaled to the counter — no shortcuts on the shito, no bland jollof. Every parcel that leaves the kitchen is packed and checked by the same hands that cooked it, and our support assistant Abby is there to answer questions, day or night.